Kek pisang yang mudah dan sedap
Ok, smlm buat kek pisang pulak. Resepi paling senang and the most part yang i suke bile sukatan guna cawan. I don't bring my penimbang here. So, ini resepi nya.
Ingredients :
- Pisang (3-4 biji) dilenyek
- Tepung kek ( 1-1/2) cawan
- 1 sudu kecil bp
- 1/2 brown sugar
- 4 eggs
- 1 cwn minyak masak or jagung or margarine yg dicairkan. I used president brand here.
Method :
- Beat eggs together with brown sugar for about 5-10min. Then masukkan pisang tadi,pukul dengan kelajuan sederhana.
- Masukkan pula tepung with bp and kacau-kacau sampai adunan sebati.
- Pour the batter inside the baking pan and bake about 45min at 180 degree celcius.
- Bismillah and enjoy your cake peeps!.
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Terima kasih di atas segala komen dan sokongan.